Gâteau flocons d’avoine et raisins secs sans farine sans oeufs sans beurre

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, Gâteau flocons d’avoine et raisins secs sans farine sans oeufs sans beurre. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Gâteau flocons d’avoine et raisins secs sans farine sans oeufs sans beurre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau flocons d’avoine et raisins secs sans farine sans oeufs sans beurre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau flocons d’avoine et raisins secs sans farine sans oeufs sans beurre is 9 parts dans mon moule. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau flocons d’avoine et raisins secs sans farine sans oeufs sans beurre estimated approx 30mn.

To get started with this recipe, we must prepare a few ingredients. You can have Gâteau flocons d’avoine et raisins secs sans farine sans oeufs sans beurre using 8 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Gâteau flocons d’avoine et raisins secs sans farine sans oeufs sans beurre:

1. 1 compote
2. 30 g huile
3. 30 g sirop d’agave
4. 50 ml lait d’amandes
5. 100 g flocons d’avoine
6. 30 g poudre d’amandes
7. 30 g raisins secs
8. 4 g levure chimique

Steps to make to make Gâteau flocons d’avoine et raisins secs sans farine sans oeufs sans beurre

1. Dans le bol du rhermomix on met la compote
2. Tous les autres ingrédients
3. On mixe 4/5 en vitesse 50 secondes
4. On rajoute les raisins secs on mixe sens inverse vitesse 3 quelques secondes
5. On met l’appareil dans un petit moule 30mn à 180°
6. Et voilà le résultat très bon

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So that is going to wrap this up for this special food Steps to Prepare Award-winning Gâteau flocons d’avoine et raisins secs sans farine sans oeufs sans beurre. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!