Brownie aux dattes et aux noix de pécan

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Brownie aux dattes et aux noix de pécan. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Brownie aux dattes et aux noix de pécan is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Brownie aux dattes et aux noix de pécan is something which I've loved my entire life.

Many things affect the quality of taste from Brownie aux dattes et aux noix de pécan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brownie aux dattes et aux noix de pécan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brownie aux dattes et aux noix de pécan is Pour 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brownie aux dattes et aux noix de pécan estimated approx 20-25mn.

To begin with this recipe, we have to prepare a few ingredients. You can have Brownie aux dattes et aux noix de pécan using 8 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Brownie aux dattes et aux noix de pécan:

1. 270 g dattes medjoul
2. 200 g chocolat noir pâtisserie
3. 4 œufs
4. 1 pincée sel
5. 30 g farine de riz (ou autre farine de votre choix)
6. 15 g maïzena
7. 95 g compote ssa
8. 60 g noix de pécan concassées

Steps to make to make Brownie aux dattes et aux noix de pécan

1. Faites bouillir de l’eau puis hors du feu y plonger les dattes pendant 10mn, égouttez les, dénoyautez, et placez les dans le bol du mixeur, mixez bien, ajoutez les œufs et mixez de nouveau
2. Faites fondre le chocolat au bain-marie avec la compote et ajoutez au mélange précédent en mélangeant bien
3. Incorporez la farine de riz ainsi que la maïzena et fouettez jusqu’à avoir un mélange homogène
4. Incorporez les noix de pécan et mélangez à la maryse avant de verser dans un moule en silicone (ici un moule carré 20*20)
5. Enfournez 20-25mn dans le four préchauffé à 180°C

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So that's going to wrap it up for this special food Simple Way to Make Award-winning Brownie aux dattes et aux noix de pécan. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!