Blinis épinards mozzarella

Blinis épinards mozzarella

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Blinis épinards mozzarella. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Blinis épinards mozzarella is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look fantastic. Blinis épinards mozzarella is something which I have loved my whole life.

Many things affect the quality of taste from Blinis épinards mozzarella, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blinis épinards mozzarella delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Blinis épinards mozzarella is 12 gros blinis. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Blinis épinards mozzarella estimated approx 2 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Blinis épinards mozzarella using 11 ingredients and 3 steps. Here is how you cook it.

De jolis blinis bien savoureux, pour une entrée, avec une salade, ou pour un apéro gourmand !
Recette originale, facile et rapide 🙂

Ingredients and spices that need to be Make ready to make Blinis épinards mozzarella:

  1. 150 g farine
  2. 1 oeuf
  3. 1 sachet de levure chimique
  4. 1 yaourt à la grecque
  5. 40 cl lait
  6. 200 g d'épinards cuits
  7. 120 g mozzarella
  8. 1 cc d'ail
  9. 1 cc ciboulette ciselée
  10. Beurre pour la cuisson
  11. Sel, poivre

Instructions to make to make Blinis épinards mozzarella

  1. Dans un saladier, mélanger la farine, la levure, l'oeuf, le lait et le yaourt.
    Laisser reposer 1 petite heure à température ambiante.
    Ajouter les épinards, la mozzarella coupée en petits dés, l'ail et la ciboulette. Saler et poivrer. Bien mélanger pour obtenir une jolie pâte homogène.
  2. Dans une poêle faire fondre un peu de beurre. Avec une petite louche déposer des ronds de pâte et dès que des petits trous apparaissent, retourner les blinis et faire cuire.(environ 1 minute de chaque côté)
  3. Réserver sur une grille et régalez-vous!

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So that is going to wrap it up with this special food Steps to Make Favorite Blinis épinards mozzarella. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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