Œuf cocotte aux épinards 🥚

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Œuf cocotte aux épinards 🥚. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Œuf cocotte aux épinards 🥚 is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Œuf cocotte aux épinards 🥚 is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Œuf cocotte aux épinards 🥚, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Œuf cocotte aux épinards 🥚 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Œuf cocotte aux épinards 🥚 is 4 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Œuf cocotte aux épinards 🥚 estimated approx 30 min (+ -).

To get started with this particular recipe, we must prepare a few components. You can cook Œuf cocotte aux épinards 🥚 using 7 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Œuf cocotte aux épinards 🥚:

1. 1 bouquet d'épinards
2. 2 tomates mures
3. 2 gousses d'ail
4. Poivre
5. Sel
6. 4 œufs
7. 2 cs d'huile

Steps to make to make Œuf cocotte aux épinards 🥚

1. Lavez les épinards, égouttez ensuite les couper (j'ai mis tiges et feuilles).
2. Lavez, égouttez, épluchez et râpez la tomate.
3. Épluché l'ail, lavez, égouttez et râpez.
4. Chauffez l'huile dans une poêle ensuite incorporez tout les ingrédients et cuire à feu vif jusqu'à réduction de la sauce.
5. Répartissez la préparation dans 4 moules individuels beurrés (ou un moule beurré).
6. Cassez un œuf dans chaque moule et assaisonnez l'œuf.
7. Enfournez à 200 degrés, le temps de cuisson dépend de comment vous aimez manger votre œuf, mi-cuit ou cuit.

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So that is going to wrap this up with this special food Recipe of Award-winning Œuf cocotte aux épinards 🥚. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!