Gateau renversé aux pommes 🍎

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Gateau renversé aux pommes 🍎. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Gateau renversé aux pommes 🍎 is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Gateau renversé aux pommes 🍎 is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Gateau renversé aux pommes 🍎, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gateau renversé aux pommes 🍎 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gateau renversé aux pommes 🍎 is 1 gateau. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gateau renversé aux pommes 🍎 estimated approx 1h (+ -).

To get started with this recipe, we have to first prepare a few components. You can cook Gateau renversé aux pommes 🍎 using 17 ingredients and 16 steps. Here is how you can achieve that.

#dessert

Ingredients and spices that need to be Make ready to make Gateau renversé aux pommes 🍎:

1. Sirop :
2. 1 verre et demi de sucre
3. 3 verre d'eau
4. 1 tranche de citron
5. Caramel :
6. 1/2 verre sucre
7. Appareil a gateau :
8. 3 beaux oeufs ou 4 petits
9. 150 g sucre
10. 100 ml d'huile
11. 100 ml lait
12. Vanille
13. 1 pincée sel
14. 180 g farine
15. 1 levure chimique
16. Finition :
17. 1 a 2 pommes

Steps to make to make Gateau renversé aux pommes 🍎

1. Sirop :
2. Mettez tout les ingrédients dans une casserole et portez à ébullition ensuite laissez cuire 15 min de plus sur feu moyen.
3. Laissez refroidir a température ambiante.
4. Caramel :
5. Versez le sucre dans une casserole et cuire avec sur un feu moyen jusqua ce qu'il prenne une jolie couleur.
6. Versez dans le moule de quite dans le moule et le répartir en faisant attention pour ne pas se brûler et en tenant le moule avec un torchon.
7. Lavez et essuyez la pomme, coupez en deux sur la longueur, enlevez les pépins et découpez en tranches pas fines, car elle vont cuire.
8. Disposez sur le caramel et réservez le temps de préparer l'appareil a gateau.
9. Appareil a gateau :
10. Blanchissez oeufs, sucre, vanille et pincée de sel au batteur électrique.
11. Rajoutez l'huile ensuite le lait.
12. Incorporez la farine et la levure chimique.
13. Versez l'appareil a gateau dans le moule.
14. Enfournez a 180 degrés pendant 40 min (+ -)
15. Une fois le gâteau cuit arrosez le encore chaud de sirop a température ambiante.
16. Ensuite démoulez le gateau et laissez refroidir a température ambiante ensuite mettez au frigo 3 a 4 heures.

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So that's going to wrap it up for this exceptional food Steps to Make Homemade Gateau renversé aux pommes 🍎. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!