Soupe butternut, châtaignes, lentilles corail

Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Soupe butternut, châtaignes, lentilles corail. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Soupe butternut, châtaignes, lentilles corail is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Soupe butternut, châtaignes, lentilles corail is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Soupe butternut, châtaignes, lentilles corail, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe butternut, châtaignes, lentilles corail delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soupe butternut, châtaignes, lentilles corail is 2-3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Soupe butternut, châtaignes, lentilles corail estimated approx 25-30 minutes.

To begin with this recipe, we have to first prepare a few components. You can cook Soupe butternut, châtaignes, lentilles corail using 11 ingredients and 4 steps. Here is how you can achieve it.

Une soupe réconfortante, idéale pour les soirées d'hiver.
#fevrier

Ingredients and spices that need to be Take to make Soupe butternut, châtaignes, lentilles corail:

1. 1/2 oignons émincé
2. 1 cuillère à soupe beurre
3. 300 g courge butternut coupée en dés
4. 1/2 L bouillon de légumes
5. 100 g lentilles corail
6. 100 g châtaignes pelées
7. 50 ml vin blanc sec
8. huile d'olive
9. sel
10. poivre
11. sauge

Steps to make to make Soupe butternut, châtaignes, lentilles corail

1. Dans une grande casserole, faire chauffer l’huile d’olive sur feu moyen. Ajouter l’oignon et le faire cuire jusqu’à ce qu’il soit translucide. Faire fondre le beurre, et y faire dorer la courge sur tous les côtés. Ajouter les feuilles de sauge, saler et poivrer.
2. Ajouter le bouillon de légumes et porter à ébullition. Verser les lentilles corail, baisser le feu et laisser mijoter sur feu doux pendant 15-20 minutes, jusqu’à ce que la courge soit bien tendre et les lentilles cuites.
3. Incorporer alors les châtaignes en en conservant quelques unes pour la présentation, verser le vin blanc et laisser mijoter encore 5 minutes.
4. À l’aide d’un mixer plongeant ou un blender, mixer la soupe jusqu’à ce qu’elle soit bien lisse et homogène, saler et poivrer si nécessaire.

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So that's going to wrap this up for this special food Steps to Prepare Super Quick Homemade Soupe butternut, châtaignes, lentilles corail. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!