Sauce au thon, tomates séchées et champignons de paris

Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to make a special dish, Sauce au thon, tomates séchées et champignons de paris. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sauce au thon, tomates séchées et champignons de paris is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. Sauce au thon, tomates séchées et champignons de paris is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Sauce au thon, tomates séchées et champignons de paris, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sauce au thon, tomates séchées et champignons de paris delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sauce au thon, tomates séchées et champignons de paris is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sauce au thon, tomates séchées et champignons de paris estimated approx 15 minutes.

To begin with this recipe, we have to first prepare a few components. You can have Sauce au thon, tomates séchées et champignons de paris using 10 ingredients and 11 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Sauce au thon, tomates séchées et champignons de paris:

1. 200 g thon au naturel
2. 400 g champignons de Paris
3. 50 g tomates séchées
4. 30 cl bouillon de champignons (fait maison recette en lien)
5. 1 cuillère à soupe d'ail en poudre
6. 1 cuillère à soupe d'échalotes hachées
7. 1 cuillère à soupe bombée de persil haché
8. 1 cuillère à soupe bombée de crème fraîche
9. 1 cuillère à soupe d'huile d'olive
10. Sel poivre

Instructions to make to make Sauce au thon, tomates séchées et champignons de paris

1. Faire chauffer l'huile dans une grande poêle ajouter les champignons coupés en morceaux faire fondre à feu vif ajouter l'ail mélanger
2. Ajouter les échalotes mélanger baisser à feu moyen
3. Couper les tomates séchées en petits morceaux
4. Ajouter les tomates dans la poêle saler et poivrer
5. Ajouter le bouillon porter à ébullition baisser ensuite à feu doux et laisser mijoter 10 minutes
6. Émietter le thon ajouter le thon dans la poêle
7. Poursuivre la cuisson 5 minutes en mélangeant fréquemment
8. Ajouter la crème fraîche mélanger
9. Ajouter le persil mélanger laisser mijoter 5 minutes
10. C'est prêt ! Pour pâtes,riz,purée…
11. Bon appétit 😋

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So that's going to wrap this up with this special food Simple Way to Prepare Favorite Sauce au thon, tomates séchées et champignons de paris. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!